Recipe of Super Quick Homemade Misal

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Misal. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Misal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Misal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Misal using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Misal:

1. 1 bowl fresh sprouted Matki
2. 1 onion whole
3. 1 onion chopped
4. 1 tomato
5. 4-5 green chilli
6. 4-5 curry leaves
7. 1 tbsp ginger paste
8. 1 tbsp garlic paste
9. 1 tsp jeera
10. 1 tbsp red chilli powder
11. 1 tbsp garam masala or kitchen king masala
12. 1 tsp Turmeric
13. Pinch Hing
14. Mix Farsan/ bhavnagri sev
15. Tikhi sev
16. Dahi optional
17. Coriander
18. Oil

Steps to make to make Misal

1. On tawa, dry roast onion ginger garlic, coriander, green chilli and half cutted tomato and make its fine paste.
2. On curry pan add oil, and add jeera in it. Later add hing curry leaves and onion tomato paste. And mix it and cook it till it turn brown.
3. Add red chilli powder, kitchen king masala, and turmeric. Also add sprouted matki and mix it. Add around 1 tsp of besan and salt give it a nice stir.
4. Add hot water to make gravy.. And let it get cook for 10 mins on slow flame. Add khobra or crushed peanuts if you like.
5. To serve misal, pour gravy in a bowl. Add raw onion tomato and sev on top of it. Garnish it with lemon wedge and coriander. Serve it with dahi amd pav.

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So that's going to wrap this up for this special food Recipe of Quick Misal. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!