Easiest Way to Prepare Homemade PheNOMenal Grilled Cheese

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week PheNOMenal Grilled Cheese. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from PheNOMenal Grilled Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare PheNOMenal Grilled Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make PheNOMenal Grilled Cheese is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have PheNOMenal Grilled Cheese using 6 ingredients and 7 steps. Here is how you can achieve it.

I am a grilled cheese perfectionist. Always searching for the next excellent taste in these heavenly delights. I'm lowering carbs in my overall diet, so the few that I do enjoy I don't mind indulging on, and this grilled cheese is one of them. I have tested and experimented over the years to really home in on what I think is an outstanding, nearly perfect grilled cheese.

Ingredients and spices that need to be Make ready to make PheNOMenal Grilled Cheese:

1. 2 tbsp unsalted butter - softened
2. 1/4 tsp dijon mustard
3. 4 slice bread (we like wheat, whole grain or sourdough)
4. 2 slice pepper jack cheese
5. 2 slice american cheese
6. 2 slice sharp cheddar cheese

Steps to make to make PheNOMenal Grilled Cheese

1. In a small bowl mix butter and Dijon mustard until combined and smooth. Divide into fourths. Lay slices of bread out on your work surface. Butter top side of each slice with 1/4 of the butter mixture.
2. Prep your cheeses for quick sandwich assembly. Make two stacks, one slice of each cheese per stack, with american in the middle of each stack. Because american melts the easiest of the three putting it in the middle helps blend and bind all the cheeses while cooking.
3. Heat a nonstick skillet over medium low heat for a couple minutes. Working one sandwich at a time, place first slice of bread butter side down in skillet. Place stack of cheeses on top, pepper jack on bottom so it is closest to the heat first. This is because it is the slowest of the three to melt. Then place second slice of bread on top of cheeses, butter side up.
4. Place a lid on your skillet for 1 minute. Remove lid, cook 1 minute more. Lift corner of bread with a spatula to see how toasted it is. You want a golden brown color. On my stove this usually takes 2-4 minutes, including time with lid on.
5. When golden brown carefully flip sandwich with spatula. Press down top gently with back of spatula to squish the halves together. Cook another 2-4 minutes or until golden brown on second side.
6. Flip top side back down for a quick reheat (only about 20 seconds). Transfer to plate, let rest for 2 minutes for cheeses to set a little. Repeat cooking steps for second sandwich.
7. Once rested cut on the diagonal to display all that ooey gooey awesomeness, serve with a soup that begs you to dip something in it and enjoy. ;)

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So that's going to wrap this up for this special food Recipe of Homemade PheNOMenal Grilled Cheese. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!