Simple Way to Prepare Ultimate Easy Vegetarian Quesadilla

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Quick Easy Vegetarian Quesadilla. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Easy Vegetarian Quesadilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Vegetarian Quesadilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Vegetarian Quesadilla is 1-2person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Vegetarian Quesadilla estimated approx 15 minutes.
To begin with this recipe, we have to prepare a few components. You can have Easy Vegetarian Quesadilla using 9 ingredients and 5 steps. Here is how you cook it.
When I don’t really have much time to be in the kitchen and hubby requested a dinner with #oilfree and #meatless. Then the simplest dinner will be quesadillas. It’s a #vegetarian and #vegan friendly recipe.
Ingredients and spices that need to be Prepare to make Easy Vegetarian Quesadilla:
- 2 large tortillas
- 1 ripe avocado (smashed)
- 1/2 cup black bean
- 1/2 cup corn
- 1/4 tsp cumin
- 1 tsp lemon juice
- Salt and pepper to taste
- Chopped green onion (cilantro is better, but I don’t have on hand)
- Chili flakes optional
Instructions to make to make Easy Vegetarian Quesadilla
- In a medium bowl combined al the l ingredients. Lay down one of the tortilla on top of cutting board or plate.
- Heat up a nonstick fry pan without oil. Put one tortilla on it and spread evenly the avocado mixture over the tortilla. Cover with another tortilla. With a little pressure to help them hold each other.
- Heat each side of the quesadilla in the pan until it brown or crispy. Take off from the pan, transfer to the cutting board and cut into 4 section. Now ready to served.
- Enjoy immediately with any salads or soup of your choice. We enjoyed with fresh lettuce, arugula strawberry salad.
- HappyCooking! Easy peasy dinner! ❤️
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